caviar petrossian
One thing that Australia is certainly not short of first class restaurants. There are many wonderful restaurants where you're sure to be more than satisfied with its delicious cuisine, with many of the best restaurants in the country is in big cities of Melbourne and Sydney.
Here are our choices for the 5 best restaurants in Australia, with each having won at least one prize, but some of them have earned a reputation to have won many prestigious awards from the food industry.
1. Restaurant Bilson – The city of Sydney, New South Wales
The Bilson restaurant offers the ultimate in dining experience, ideal for a honeymoon luxury or a romantic dinner. This elegant restaurant owned by the famous Tony Bilson, restaurateur, sommelier even has its own expert and cheese.
At dinner in the restaurant Bilson, you can enjoy cooking lasagna the divine Lobster brown freshwater grilled pig's trotter stuffed with truffles, Black pudding and apple sauce and Black Rock dollop of caviar Petrossian.
2. Rockpool Bar and Grill – Southbank, Victoria
Melbourne, Southbank has many Dining, however, by far the highlight being the winning Rockpool Bar and Grill. Located in the prestigious Crown Casino complex, the Resto-Bar Rockpool and offering customers more than good food – here is a complete dining experience.
As delicacies such as lobster omelette with shrimp sauce, customers are already enjoying the fresh products that adorn the restaurant, including products of small size and are suspended freshest vegetables. The best wines to accompany your meal is stored in a 14th to ensure constant they are always "fair."
3. – Tetsuya's, Sydney City, New South Wales
Tetsuya's, in the heart of Sydney, Not only one of the best restaurants in Australia, which won numerous international awards. Owned by Tetsuya Wakuda, Tetsuya's is a cozy restaurant in a heritage listed building that makes customers feel special from the moment you step inside.
Tetsuya's cuisine is a unique blend of Japanese and French, with the plate that was Confit of Ocean Trout served with unpasteurised trout roe Ocean. This could be followed by a delicious dessert like berries start to the season with orange and Grand Marnier and Champagne Jelly ice cream.
4. Jacques Reymond – Prahran, Victoria,
Jacques Reymond offers an exquisite modern Australian cuisine and wine, and is popular for a private dinner with the events store. Located in a spectacular Victorian mansion Prahran, customers can afford the prices as liver Veal sautéed or Black Blue Swimmer Crab lasagna, followed by pineapple and spiced with ginger cream, pepper and lemon myrtle Berry Ice Cream.
5. The Grange restaurant at the Hilton, the city Adelaide, South Australia
This beautiful restaurant five star hotel combines the unique style of Asian culture with French techniques and ingredients Australia. The Grange restaurant at the Hilton Hotel is managed by the Legendary chef Cheong Liew is internationally recognized for its fine cuisine.
The guests can enjoy delicious dishes as four dances del Mar – Sea Bass marinated calamari, raw squid ink noodles, octopus aioli, sushi and shrimp spiced with black suite W Grange Dessert Dance sugar rice pudding with palm praline cake, mousse Watermelon figs and chocolate.
For the ultimate in luxury villas restaurants, dinner and delivery of overnight packages are available.
If you enjoy a romantic weekend or a taste of luxury holiday in Australia, which are sure to find many fine restaurants around. But for something really decadent dinner at one of the 5 best restaurants in Australia will certainly leave you memories for a magical life.
Karen Cooke is a professional consultant with Travel Associates, an exclusive Australian travel agency catering to the premium travel market. More helpful travel tips and suggestions are available at http://www.travel-associates.com.au
Caviar Etiquette with Petrossian
